Dai Thom 8, is a fragrant, high-quality rice variety known for its light aroma, glossy white appearance, and flexible, non-chalky grains. It’s a popular choice for both domestic consumption and export, particularly in the Mekong Delta region. Nutritionally, it’s a good source of carbohydrates and, like other jasmine rice varieties, may offer fiber, vitamins, and minerals, especially in its brown rice form.
DT 8 RICE
Broken: 5% max
Moisture: 14% max
Foreign matters: 0.1% max
Chalky kernel: 3% max
Damaged Kernel: 0.5% max
Length: 6.6mm
Milling Degree: Well Milled, double polished and sortexed





