CUMIN SEEDS

Cumin seeds are the dried, oblong-shaped fruits of the Cuminum cyminum plant, a member of the parsley family. They are small, slender, and elongated, typically 3 to 6 mm long, and have a greyish-brown color. Cumin seeds have a distinctive, warm, and slightly bitter taste and a strong, aromatic odor. They are commonly used as a spice in various cuisines, especially in dishes from Central and South America, and are a key ingredient in curry powders and spice blends.